Best Spanish Restaurants in Spain

Etxanobe

$$$$ Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbao
Spanish European Mediterranean Fine dining Elegant & Chic
After 25 years of gastronomic adventure in Etxanobe, Fernando Canales and Mikel Población designed the Atelier Etxanobe as an opportunity to express themselves with absolute freedom in the field that constitutes their passion and profession, cooking and gastronomy. They offer their customers unforgettable experiences through original culinary creations that convey the love, joy and pleasure they feel in imagining and creating them. Only the best products have a place in Atelier Etxanobe, and on the basis of excellence they are prepared to show all their flavor and quality in front of the diner. The gastronomic vocation of Atelier Etxanobe is reflected in two unique proposals, the Chef Atelier menu and the Chef Atelier (Plus), in which the whole tradition of excellence of the Etxanobe restaurant is condensed.

Nerua Guggenheim

$$$$ Abandoibarra Etorb., 2, 48001, Bilbao
Spanish Fine dining Elegant & Chic
Nature marks the rhythms of the cuisine of the Nerua Guggenheim in Bilbao. We adapt to each season without censorship to make the most appropriate cuisine, a local cuisine born in the orchards, the sea and the farms around the Basque lands. 'Muina', the soul of Nerua cuisine. Core, core, essence. After learning from the great contemporary masters of restoration, Josean Alija (1978) has managed to cultivate his style at Nerua Guggenheim Bilbao: aroma, beauty, texture and flavour are the foundations that define an essential and close cuisine.

Restaurante Aitor Rauleaga

$$$$ Colón De Larreátegui Kalea, 9, 48001, Bilbao
Spanish Fine dining Elegant & Chic
In 2019, located next to the Jardines de Albia, the Restaurante Aitor Rauleaga rises, a new space where the chef continues to develop his idea of honest, tasty and timeless cuisine, where the product is king and tradition is the rule. Aitor Rauleaga's cuisine is based on these concepts, a proposal that appeals to the product's nobility, the dishes' sincerity and the service's friendliness. Without artifice, without tricks. With competence and personality. And with memory. Seasonal products, traditional recipes, flavours without catches and cardboard, and special touch for spoon dishes. And all this is accompanied by a unique new cellar.

Al Margen

$$$ Urazurrutia Muelle, 2, 48003, Bilbao
Spanish International European Mediterranean Premium Casual
A restaurant whose main objective is to develop an offer of haute cuisine, taking into account the simplicity and flavour of the product. A cuisine born from personal experience. "Taste is in simplicity" could be one of the phrases that define the philosophy of the Al Margen restaurant. A different proposal for the gastronomy of Bilbao. Led by Adrian Leonelli and Pablo Valdearcos, two chefs who come from the world of haute cuisine and who live from and for gastronomy. Both the decoration, the cooking and the service can boast sobriety and temperance and, in turn, be rich in details, nuances and elegance. In this setting, the diner has the opportunity to try, depending on the time of year, the products that each season offers us.

Restaurante Zortziko

$$$$ Mazarredo Zumarkalea, 17, 48001, Bilbao
Spanish European Fine dining Elegant & Chic
Four different environments where you can enjoy a special cuisine. Three rooms are private; the restaurant has a heated cellar with public access. At Zortziko, you will find a very intimate, chic, elegant environment for special occasions and romantic get-togethers. A modern cuisine that embraces the Basque tradition and does not leave behind the typical flavours of the Iberian culinary tradition. The chef, Daniel Garcia, makes everything unique with his magical, unmistakable touch, going all the diners speechless, not only for the flavour of the food but for the art that characterizes each of his dishes.

Bascook

$$$$ Barroeta Aldamar Kalea, 8, 48001, Bilbao
Spanish European Mediterranean Premium Casual
Bascook is chef Aitor Elizegi's proposal in this restaurant in an old salt warehouse with a calm atmosphere and soft lighting to enjoy dishes with soul. Bascook is local cuisine that smacks of evolving daily work; it is Basque and international cuisine; it is green&local, it is signature cuisine for all audiences; it is flavour, and it is true to the dish. In Bascook, cooking is understood by name and surname, as a cuisine that comes and goes, cuisine from the earth and the sun, cuisine that recalls a street or a smile, the products gathered nearby, the recipes are written over time.

Ola Martin Berasategui

$$$$ Erribera Kalea, 13, 48005, Bilbao
Spanish International European Mediterranean Elegant & Chic
Ola Martín Berasategui is the destination for lovers of haute cuisine. Restaurant with 1 Michelin star and 1 Repsol sun, Ola Martin Berasategui is located in the heart of Bilbao's Casco Viejo, under the gastronomic direction of Martín Berasategui and with Raúl Cabrera as executive chef. Nature is wise, and you must know how to listen to it. The market is the one that dictates and suggests a shopping basket in which to recreate oneself. A modern, avant-garde cuisine for an equally stylish place, simple at the same time, where you can enjoy an authentic culinary experience, like the restaurant itself.

Restaurante Aizian Jatetxea

$$$$ Leizaola Lehendakariaren Kalea, 29, 48001, Bilbao
Spanish European Mediterranean Fine dining
El Restaurante Aizian, inaugurated in 2003, has an elegant and warm atmosphere provided by a list of red cedar and sukupira Madeira decorations inspired by a box of purees and the lovely views at the Doña Casilda Park. Located on the bay floor of the Melia Bilbao hotel (5*), it is in a privileged situation, just 200 meters from the Euskalduna (Bilbao Congress Hall), 200 from the Museo de Bellas Artes and 5 minutes from the Guggenheim. This sober and modern restaurant is an exponent of the best cooking in the tub. The restaurant has the Kilómetro Cero badge for using Slow Food products, which are also eco-friendly from our other producers.

Restaurante Mandoya

$$$ Txakur Kalea, 3, 48005, Bilbao
Spanish European Premium Casual
At the Mandoya Restaurant, the staff put all their passion into your service to offer an unforgettable stay through their cuisine and special and careful attention. After more than fifty years immersed in culinary art, thanks to the use of fresh and local products that make a difference, the Mandoya Restaurant is committed to always maintaining its high quality. More than 55 years have passed since the Mandoya restaurant first opened in Bilbao's Casco Viejo. During all this time, it has been recognized by all as a high-quality restaurant with an unbeatable preparation of its products, accompanied by its hosts' friendly and cordial treatment.

Bistró Guggenheim Bilbao

$$$ Abandoibarra Etorb., 2, 48009, Bilbao
Spanish European Mediterranean Premium Casual Bistrot
Bistró Guggenheim Bilbao values a style of free cuisine linked to the roots, to the memory of those dishes that are part of a culture and must be adapted to an avant-garde context without losing flavours or textures. Ancient recipes and sauces are the basis of the work of an entire staff, from the dining room to the chefs behind the stoves, but refined, evolved and adapted to the general public, who seek tasty, healthy cuisine and an informal gastronomic experience. Also, enjoy an exclusive terrace surrounded by titanium in one of the most emblematic buildings of Bilbao, on the edge of the Nervión, to enjoy a unique environment in the world.

Los Fueros

$$ Foru Kalea, 6, 48005, Bilbao
Spanish European Mediterranean Premium Casual
In addition to the classic à la carte menu, Los Fueros offers a series of menus perfect for enjoying and discovering the essence of Basque and Iberian cuisine. The Bilbao de Toda la Vida Menu is a tribute to the city's best-loved gastronomic traditions, while the Jaia Menu covers many of the most famous specialities from the Basque lands. The Lifelong Bilbao menu offers a tour of some of Bilbao's most famous dishes. The perfect gift for those who love good gastronomy. Los Fueros offers traditional cuisine based on the best products. Few extravaganzas and many traditional specialities, sometimes revisited for today's tastes, but always made with the best products.

Restaurante Ágape

$$$ Hernani Kalea, 13, 48003, Bilbao
Spanish European Mediterranean Premium Casual
Affection is the great secret of any preparation. From there, simplicity, not vulgarity, is an excellent ally because we believe that to enjoy the food, you don't have to go crazy. Just use suitable raw materials, land and sea, take advantage of their seasonality and apply the knowledge we have acquired from mothers and grandmothers and at school. All this allows you to feel at home every day in Agape's kitchen or to discover new combinations of flavours resulting from the influences of other lands or cultures, among which the Mediterranean plays a fundamental role. The Ágape kitchen team, complements and continuously learns from each other to offer the best of ourselves every day.

Asador Arde Bilbao

$$$ Henao Kalea, 54, 48009, Bilbao
Spanish Casual Dining Family Style
A steakhouse in full rustic style, with very high-quality meat. At Asador Arde in Bilbao, you will find the best cuts of meat in the whole Basque province. A welcoming room made of wood, almost reminiscent of a mountain cabin, in the middle of the woods during the hunting season. You can breathe fresh mountain air where the meats are carefully selected, chosen and treated in the best possible way.

FABRICK Food & More

$$$ Carrer De Sant Magí, 84, Ponent, 07013, Palma de Mallorca
Spanish Family Style
Welcome in FaBrick, our kitchen factory with a Mediterranean imprint in the emblematic neighbourhood of Santa Catalina in Palma. Creativity, Spontaneity, Freshness and Crafts describe the gastronomic proposal we want to offer in an artistic and dynamic space. A concept designed to enjoy a unique experience. A weekly menú change focused on seasonality, territoriality and quality of the island’s products, taking responsibility for gastronomy's environmental impact on the planet. Now let yourself get carried away in a cosy place…

Restaurante Plaza Canalla

$$$$ Plaza Gabriel Miró 10, 03001, Alicante
Spanish Mediterranean Elegant & Chic
An unforgettable experience in one of the city's most beautiful and unique places. A restaurant with its own personality in the centre of Alicante. A unique style of presenting Mediterranean cuisine, with a modern touch and personal details from the team. An individual way of understanding local and traditional gastronomy. The identity, both in the solid and liquid parts, is based on unique and perfectly distinguishable flavours and smells with the vital touch of local product freshness. This is their way of embracing gastronomy; they have a point of view where the roots and tradition are not altered by the avant-garde trend. Their origin is marked by the Mediterranean environment, where they can find seafood, a wide variety offer of land products, artisanal cheese, ice creams and the excellent wines that the Province of Alicante provides. This closeness makes they increasingly committed to the environment and they have understood that they don’t need to search for quality products hundreds of miles way.

Ca N'Ela Vegan Restaurant

$$$ Carrer De La Mar, 16, Centre, 07012, Palma de Mallorca
Spanish International Premium Casual
Welcome to Ca n'Ela Vegan Restaurant, your plant-based paradise in the heart of Palma, Mallorca. It is a culinary oasis where the vibrant flavours of the Mediterranean and the creativity of vegan cuisine come together to create a dining experience that celebrates health, sustainability, and deliciousness. As you enter Ca n'Ela, you'll be enveloped by an ambience that reflects our commitment to a green and conscious lifestyle. The restaurant combines modern aesthetics with eco-friendly design, offering a warm and inviting atmosphere for vegans and non-vegans alike. The menu is a testament to the delicious possibilities of vegan cuisine. They use the freshest local and organic ingredients to craft dishes that are satisfying and kind to the planet.

Restaurant Millo

$$$ Carrer De Caro, 30, Ponent, 07013, Palma de Mallorca
Spanish Premium Casual
In Millo, we aim to offer a unique gastronomic experience where quality and flavours merge to delight your senses. Our talented chef combines the flavours and techniques of Latin and European cuisines to create innovative and flavorful dishes. We work to present a culinary proposal that surprises and satisfies our guests using fresh and high-quality ingredients to enhance the flavours in each bite. We invite you to explore our drinks menu that perfectly complements our dishes. From craft cocktails to a careful selection of wines, each option has been chosen to highlight our dishes' unique flavours and aromas, giving you a complete and harmonious experience.

Qvantum Restaurant

$$$$ Passeig Portitxol, 5, Platja De Palma, 07006, Palma de Mallorca
Spanish International Mediterranean Premium Casual
Welcome to Qvantum Restaurant, an exquisite dining destination in the heart of Palma de Mallorca. The restaurant is a culinary masterpiece where innovation meets tradition to create a unique and unforgettable gastronomic experience. As you step into Qvantum, you'll be captivated by an ambiance that exudes sophistication and modern elegance. Our restaurant boasts contemporary design with a touch of Mediterranean charm, providing the perfect setting for a memorable dining journey.

Oh Mallork

$$ Francisco Roselló Pintor 4, 07014, Palma de Mallorca
Spanish Fast Casual
Welcome to Oh Mallork Bar de Tapas, your gateway to the flavors of Mallorca in the heart of Palma. Our bar is a vibrant and authentic tapas haven, where traditional island ingredients and innovative culinary techniques come together to create a tapas experience that celebrates local culture and gastronomy. As you step into Oh Mallork, you'll be immersed in an ambiance that captures the spirit of Mallorca. Our bar combines a contemporary urban feel with rustic charm, offering a lively and welcoming atmosphere that's perfect for indulging in the rich tapestry of Mallorcan cuisine.

Béns D'Avall Restaurant

$$$$ Carretera De Deyá, Km.56, 07100, Palma de Mallorca
Spanish Fine dining
A few meters from the Mediterranean and at the foot of the Sierra de Tramontana, since 1971, Béns d'Avall is that sanctuary where you can get lost and enjoy nature and a unique, creative cuisine, with Mallorcan roots. We believe in local and sustainable products, also obtaining an important part of the ingredients in our menu, thanks to our orchard in Sóller and our olive grove of centuries-old olive trees in Fornalutx. The authentic flavors of Balearic cuisine, united in a way that is as creative as it is honest. We like to convey the aromas and flavors that evoke the time of year we are in, which is why our menu changes in synchronization with the seasons and seasonal products.
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