Best Spanish Restaurants in Spain

La Olla

$$ Av. Roncesvalles, 2, 31002, Pamplona
Spanish Mediterranean Fast Casual
La Olla restaurant is located in the heart of Pamplona. La Olla is honest cuisine and product. It is love for service. It is an updated traditional cuisine proposal allowing you to live an authentic culinary experience. We are in the heart of Pamplona. Welcome. In harmony with our cuisine, we offer you a wide and careful selection of wines and drinks. Choosing the right wine exponentially multiplies the enjoyment of the dining experience.

Restaurante Europa

$$$$ C. Espoz Y Mina, 11, 31002, Pamplona
Spanish Mediterranean Fine dining
Gastronomic tradition and innovation in the heart of Pamplona. Located a few meters from the central Plaza del Castillo, with all the parking facilities, Europa restaurant has one of the best cuisines in Navarra, with exquisite treatment of the seasonal products of our land. Recognized with a Michelin Star since 1993 and with two Repsol suns. The restaurant has seven private dining rooms for 4 to 200 guests. Its decoration is personalized for each one of them, taking care of every detail to enjoy a cosy stay. To organize any event or work day, contact us. We put all the material and human resources at your disposal to make your event successful. We take care of every detail so that everything turns out as planned.

Restaurante Alma

$$$$ C. Beloso Bajo, 11, 31006, Pamplona
Spanish European Mediterranean Fine dining
Welcome to Alma, a culinary haven nestled in the heart of Pamplona, where tradition meets innovation in every dish. Our restaurant takes its name from the Spanish word for "soul," reflecting the essence and passion we infuse into every dining experience. Step inside and be enveloped by the warm ambience, adorned with rustic yet elegant decor that sets the stage for an unforgettable meal. Our menu pays homage to the rich gastronomic heritage of Pamplona and the surrounding region of Navarre, showcasing the finest local ingredients sourced from nearby farms and markets.

Restaurante Anttonenea

$$$$ C. De San Antón, 48, 31001, Pamplona
Spanish Elegant & Chic
Anttonenea Restaurant in Pamplona has a wonderful gastronomic history and is located in the heart of the old town of Pamplona. The goal is clear: that everyone who comes feels at home and leaves with a smile from ear to ear. It's an ideal restaurant to enjoy homemade and traditional cuisine. It has an excellent quality-price ratio and exceptional treatment. The restaurant in Pamplona has a weekend tasting menu available every day of the year; it is an invitation to explore the season's flavours with dishes that are selected and prepared with the utmost care. It is an opportunity for those who want to enjoy various culinary creations without making difficult decisions.

Baserriberri

$$$$ C. San Nicolás, 32, 31001, Pamplona
Spanish Mediterranean Casual Dining
Discover Baserriberri: a beacon of creative, free-spirited, and globally inspired cuisine nestled in the heart of Pamplona. Baserriberri is a culinary destination that celebrates innovation, embraces culinary freedom, and draws inspiration from diverse culinary traditions around the world. Located in the vibrant heart of Pamplona, Baserriberri promises an unforgettable dining experience where each dish tells a story of creativity and exploration.

Asador Katuzarra

$$ C. San Nicolás, 34, 36, 31001, Pamplona
Spanish Casual Dining
Asador Katuzarra proposes an exquisite gastronomic offer in the centre of Pamplona. Located right on San Nicolás Street, the restaurant has different spaces to enjoy great moments. Katuzarra hides corners that are worth discovering and offers different spaces where you can enjoy your experience. The steakhouse has two rooms. There, you can share the exquisiteness of our grilled cuisine with your loved ones in a unique enclave: the centre of the city of Pamplona.

Terraza Restaurante Los Telares Hermigua

$$ Museo PEG Los Telares, El Parque Etnográfico De La Gomera, , Hermigua
Spanish Mediterranean Family Style
La Gomera food is not one of complex recipes but of amazing locally sourced ingredients: palm syrup, gomeran goat cheese, tropical fruits, our vegetables, canarian wines, gofio, fresh fish and meats... We mix the traditional recipes of the nearby El Convento with our certified eco-farm vegetables, spices and flavours from all around the world. The terraces with the best views of the Rocks of Hermigua. Enjoy a well-deserved relax! Enjoy the terraces even if you are not hungry. They offer a wide selection of dishes, from traditional to international, all made with the best ingredients of La Gomera. They also sell Gomeran products. Round up your visit with palm tree syrup or local wine. With the ingredients for your eco farm, enjoy all tasty vegan and vegetarian recipes. Don't leave without trying one of the freshly prepared desserts! Restaurant Los Telares Hermigua is located in the ethnographic park in La Gomera.

Tasca Restaurante El Carraca

$$ 38840 Vallehermoso, , Vallehermoso
Spanish Family Style
Tasca Restaurante El Carraca, located in Villahermoso, is a place where good traditional-modern cuisine and the local atmosphere are combined in a very special way. The best possible quality foods are chosen to prepare our nutritious and delicious dishes, perfect for diners of any age to fall in love with. One of the typical dishes of this restaurant is the watercress stew, prepared in the traditional way, with selected products from the land, it is a dish suitable for vegans as the recipe does not contain meat and is accompanied with a pack of gofio from La Gomera and onion from village. The food served at Tasca Restaurante El Carraca is as fresh as possible, trying to make it from kilometer 0.

Malagueña

$$$ Ctra. La Savina, Km. 3, 3, 07860, Sant Francesc Xavier
Spanish Mediterranean Casual Dining
Malagueña Restaurant is located in Sant Francisc Xavier, Formentera. The culinary offerings at Malagueña focus on the rich flavours of Andalusian cuisine alongside Formentera's Mediterranean influences. Guests could enjoy a menu featuring classic dishes such as gazpacho, espetos (sardine skewers), paella, and a selection of tapas that marry the best of local produce with the spices and techniques of southern Spain. The dining experience would be complemented by an array of Spanish wines, sangria, and perhaps some innovative cocktails incorporating Mediterranean flavours.

Cuit

$$$ Hotel Nakar, Av. De Jaume III, 21, 07012, Palma de Mallorca
Spanish Elegant & Chic
On the 8th floor of NAKAR Hotel is situated the CUIT Bar and Restaurant, where one can experience the wonders and talent of the well-renowned mallorcan chef Miquel Calent. From our restaurant CUIT, you can enjoy a unique view of the city, from where you can see the historic centre, the Cathedral, Bellver Castle and the beautiful bay of Palma. If we say it’s stunning, it is an understatement, which is why it is so important for you to come visit CUIT if you’re staying at Nakar or visiting Palma or living in this beautiful city. The CUIT Restaurant is a place to socialize and interact. The menu is based on an artisan and seasonal cuisine, inspired by the Mallorcan gastronomic tradition, which is very Mediterranean and reformulated with new trends looking for the island's best seasonal products. Organic, sustainable cuisine that recovers and gives life to old traditional recipes of the island.

Eleven BCN

$$$ Rambla De Catalunya, 26, 08007, Barcelona
Spanish International European Fine dining Premium Casual Elegant & Chic
Delight your palate and enjoy the view from the Eleven BCN. Located on the 11th floor and with 360º views over the city makes this the perfect place to relax and enjoy sunsets and exclusive evenings. Combine this with some of the best cocktails in the world and get ready to experience the best Barcelona has to offer.

Restaurante Mandoya

$$$ Txakur Kalea, 3, 48005, Bilbao
Spanish European Premium Casual
At the Mandoya Restaurant, the staff put all their passion into your service to offer an unforgettable stay through their cuisine and special and careful attention. After more than fifty years immersed in culinary art, thanks to the use of fresh and local products that make a difference, the Mandoya Restaurant is committed to always maintaining its high quality. More than 55 years have passed since the Mandoya restaurant first opened in Bilbao's Casco Viejo. During all this time, it has been recognized by all as a high-quality restaurant with an unbeatable preparation of its products, accompanied by its hosts' friendly and cordial treatment.

Al Margen

$$$ Urazurrutia Muelle, 2, 48003, Bilbao
Spanish International European Mediterranean Premium Casual
A restaurant whose main objective is to develop an offer of haute cuisine, taking into account the simplicity and flavour of the product. A cuisine born from personal experience. "Taste is in simplicity" could be one of the phrases that define the philosophy of the Al Margen restaurant. A different proposal for the gastronomy of Bilbao. Led by Adrian Leonelli and Pablo Valdearcos, two chefs who come from the world of haute cuisine and who live from and for gastronomy. Both the decoration, the cooking and the service can boast sobriety and temperance and, in turn, be rich in details, nuances and elegance. In this setting, the diner has the opportunity to try, depending on the time of year, the products that each season offers us.

Restaurante Zortziko

$$$$ Mazarredo Zumarkalea, 17, 48001, Bilbao
Spanish European Fine dining Elegant & Chic
Four different environments where you can enjoy a special cuisine. Three rooms are private; the restaurant has a heated cellar with public access. At Zortziko, you will find a very intimate, chic, elegant environment for special occasions and romantic get-togethers. A modern cuisine that embraces the Basque tradition and does not leave behind the typical flavours of the Iberian culinary tradition. The chef, Daniel Garcia, makes everything unique with his magical, unmistakable touch, going all the diners speechless, not only for the flavour of the food but for the art that characterizes each of his dishes.

Bascook

$$$$ Barroeta Aldamar Kalea, 8, 48001, Bilbao
Spanish European Mediterranean Premium Casual
Bascook is chef Aitor Elizegi's proposal in this restaurant in an old salt warehouse with a calm atmosphere and soft lighting to enjoy dishes with soul. Bascook is local cuisine that smacks of evolving daily work; it is Basque and international cuisine; it is green&local, it is signature cuisine for all audiences; it is flavour, and it is true to the dish. In Bascook, cooking is understood by name and surname, as a cuisine that comes and goes, cuisine from the earth and the sun, cuisine that recalls a street or a smile, the products gathered nearby, the recipes are written over time.

Ola Martin Berasategui

$$$$ Erribera Kalea, 13, 48005, Bilbao
Spanish International European Mediterranean Elegant & Chic
Ola Martín Berasategui is the destination for lovers of haute cuisine. Restaurant with 1 Michelin star and 1 Repsol sun, Ola Martin Berasategui is located in the heart of Bilbao's Casco Viejo, under the gastronomic direction of Martín Berasategui and with Raúl Cabrera as executive chef. Nature is wise, and you must know how to listen to it. The market is the one that dictates and suggests a shopping basket in which to recreate oneself. A modern, avant-garde cuisine for an equally stylish place, simple at the same time, where you can enjoy an authentic culinary experience, like the restaurant itself.

Restaurante Aizian Jatetxea

$$$$ Leizaola Lehendakariaren Kalea, 29, 48001, Bilbao
Spanish European Mediterranean Fine dining
El Restaurante Aizian, inaugurated in 2003, has an elegant and warm atmosphere provided by a list of red cedar and sukupira Madeira decorations inspired by a box of purees and the lovely views at the Doña Casilda Park. Located on the bay floor of the Melia Bilbao hotel (5*), it is in a privileged situation, just 200 meters from the Euskalduna (Bilbao Congress Hall), 200 from the Museo de Bellas Artes and 5 minutes from the Guggenheim. This sober and modern restaurant is an exponent of the best cooking in the tub. The restaurant has the Kilómetro Cero badge for using Slow Food products, which are also eco-friendly from our other producers.

Los Fueros

$$ Foru Kalea, 6, 48005, Bilbao
Spanish European Mediterranean Premium Casual
In addition to the classic à la carte menu, Los Fueros offers a series of menus perfect for enjoying and discovering the essence of Basque and Iberian cuisine. The Bilbao de Toda la Vida Menu is a tribute to the city's best-loved gastronomic traditions, while the Jaia Menu covers many of the most famous specialities from the Basque lands. The Lifelong Bilbao menu offers a tour of some of Bilbao's most famous dishes. The perfect gift for those who love good gastronomy. Los Fueros offers traditional cuisine based on the best products. Few extravaganzas and many traditional specialities, sometimes revisited for today's tastes, but always made with the best products.

Asador Arde Bilbao

$$$ Henao Kalea, 54, 48009, Bilbao
Spanish Casual Dining Family Style
A steakhouse in full rustic style, with very high-quality meat. At Asador Arde in Bilbao, you will find the best cuts of meat in the whole Basque province. A welcoming room made of wood, almost reminiscent of a mountain cabin, in the middle of the woods during the hunting season. You can breathe fresh mountain air where the meats are carefully selected, chosen and treated in the best possible way.

Restaurante Ágape

$$$ Hernani Kalea, 13, 48003, Bilbao
Spanish European Mediterranean Premium Casual
Affection is the great secret of any preparation. From there, simplicity, not vulgarity, is an excellent ally because we believe that to enjoy the food, you don't have to go crazy. Just use suitable raw materials, land and sea, take advantage of their seasonality and apply the knowledge we have acquired from mothers and grandmothers and at school. All this allows you to feel at home every day in Agape's kitchen or to discover new combinations of flavours resulting from the influences of other lands or cultures, among which the Mediterranean plays a fundamental role. The Ágape kitchen team, complements and continuously learns from each other to offer the best of ourselves every day.
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