Best Spanish Restaurants in Spain

Beluga - Mediterranean Restaurant

$$$ Pl. De Las Flores, 3, 29005, Malaga
Spanish European Mediterranean Premium Casual
A tour of the Mediterranean coast, from Tabarca to Malaga. A sea-inspired cuisine comprises seafood and fish in the Alboran Sea and other Mediterranean ports. Beluga's cuisine is Diego René's, both Levantine and Andalusian; like its source, it’s crystal clear, transparent, coherent and recognizable. The bright daytime sun and cool evening shade are full of freshness and beauty. Beluga is midday Cuisine. This secluded square populated with orange trees is a well-known and popular spot for the people of Malaga. Strategically located just west of the busy Calle Larios (the main artery through the city), within Malaga’s inner streets, which keep it a safe distance from the hustle and bustle of the city.

El Vegetariano De La Alcazabilla

$$ C. Pozo Del Rey, 5, 29015, Malaga
Spanish Mediterranean Casual Dining Family Style
Beyond personal beliefs or health problems, vegetarian cooking can become an excellent source of new sensations for any palate accustomed to the delights of good food. The specialties have Swiss-German, Italian, Spanish and Argentinian influences, completed with the contribution of the cook, who grew up in Melilla and is a good connoisseur of Moroccan condiments. It is undoubtedly the right place to convince a person who has never been a vegetarian. The restaurant is ovo lacto vegetarian, with vegan and gluten-free dishes. The restaurant is characterized by its products' homely, artisanal and natural character.

No Name Restaurante

$$$ Pl. Arriola, 1, 29005, Malaga
Spanish International Mediterranean Casual Dining
The values and philosophy of No Name have 3 keywords: passion, taste and sustainability. Customers come to enjoy the food and the atmosphere created by the decoration, good music and service. Quality food with 95% organic ingredients. There is a huge range of options to suit all tastes. More than 50% of the menu is vegan or vegetarian, with dishes that will surprise you with their taste and originality. It was chosen to promote values among all residents and visitors of Malaga who pass through No Name. In No Name's kitchen, environmentally friendly ingredients are chosen that also provide better nutrients.

Ababor Marisqueria

$$$$ P.º Cerrado De Calderón, 3, 29018, Malaga
Spanish Mediterranean Casual Dining
Marisquería Ababor is the ideal place to enjoy the best Mediterranean cuisine, fish, shellfish, etc. Enjoy the best fish restaurant in Cerrado de Calderón, just 2 minutes from Baños del Carmen. The restaurant is a guarantee of quality, also thanks to excellent service. In summary, it is a cuisine full of flavours and sensations, from which dishes such as fish, fresh seafood, etc., stand out. If you feel like it, the restaurant also has an incredible terrace where you can drink in the sun and enjoy a wonderful day with your family or friends.

Odoloste Restaurante

$$$$ Alameda De Recalde, Nº11, 48009, Bilbao
Spanish International European Mediterranean Fine dining Elegant & Chic
Welcome to Odoloste! A place where gastronomy is a unique and unforgettable experience. This beautiful restaurant is located just 100 meters from the Guggenheim Museum in Bilbao, in a space designed to enjoy the most authentic and avant-garde flavours. At Odoloste, we are committed to a constantly evolving cuisine, where each dish is a culinary work of art that will surprise you with its textures, colours and flavours. With extensive experience in prestigious restaurants, the chef selects the best seasonal products to create innovative and original dishes that will give you a unique gastronomic experience. Odoloste is a place where gastronomy becomes an art.

Restaurante Nido Bilbao Cocina Vasca

$$$$ Barroeta Aldamar Kalea, 3, 48001, Bilbao
Spanish European Premium Casual
NidoBilbao wants to return to traditional Basque cuisine, always looking for the best product of the best quality, with products from the Basque land. The restaurant has been open since August 12, 2014. The restaurant moved on December 19, 2016, to provide better service with larger tables, more space, warmth, and more elaborate dishes. You can find an extensive wine cellar, taste Joselito's 5 jotas ham and sausages, or an excellent label beef skeleton. Furthermore, customers are given the possibility of agreeing on closed menus for groups. On request, they can prepare other unique dishes off the menu to take home or consume in the restaurant itself.

Etxanobe

$$$$ Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbao
Spanish European Mediterranean Fine dining Elegant & Chic
After 25 years of gastronomic adventure in Etxanobe, Fernando Canales and Mikel Población designed the Atelier Etxanobe as an opportunity to express themselves with absolute freedom in the field that constitutes their passion and profession, cooking and gastronomy. They offer their customers unforgettable experiences through original culinary creations that convey the love, joy and pleasure they feel in imagining and creating them. Only the best products have a place in Atelier Etxanobe, and on the basis of excellence they are prepared to show all their flavor and quality in front of the diner. The gastronomic vocation of Atelier Etxanobe is reflected in two unique proposals, the Chef Atelier menu and the Chef Atelier (Plus), in which the whole tradition of excellence of the Etxanobe restaurant is condensed.

Nerua Guggenheim

$$$$ Abandoibarra Etorb., 2, 48001, Bilbao
Spanish Fine dining Elegant & Chic
Nature marks the rhythms of the cuisine of the Nerua Guggenheim in Bilbao. We adapt to each season without censorship to make the most appropriate cuisine, a local cuisine born in the orchards, the sea and the farms around the Basque lands. 'Muina', the soul of Nerua cuisine. Core, core, essence. After learning from the great contemporary masters of restoration, Josean Alija (1978) has managed to cultivate his style at Nerua Guggenheim Bilbao: aroma, beauty, texture and flavour are the foundations that define an essential and close cuisine.

Restaurante Aitor Rauleaga

$$$$ Colón De Larreátegui Kalea, 9, 48001, Bilbao
Spanish Fine dining Elegant & Chic
In 2019, located next to the Jardines de Albia, the Restaurante Aitor Rauleaga rises, a new space where the chef continues to develop his idea of honest, tasty and timeless cuisine, where the product is king and tradition is the rule. Aitor Rauleaga's cuisine is based on these concepts, a proposal that appeals to the product's nobility, the dishes' sincerity and the service's friendliness. Without artifice, without tricks. With competence and personality. And with memory. Seasonal products, traditional recipes, flavours without catches and cardboard, and special touch for spoon dishes. And all this is accompanied by a unique new cellar.

Al Margen

$$$ Urazurrutia Muelle, 2, 48003, Bilbao
Spanish International European Mediterranean Premium Casual
A restaurant whose main objective is to develop an offer of haute cuisine, taking into account the simplicity and flavour of the product. A cuisine born from personal experience. "Taste is in simplicity" could be one of the phrases that define the philosophy of the Al Margen restaurant. A different proposal for the gastronomy of Bilbao. Led by Adrian Leonelli and Pablo Valdearcos, two chefs who come from the world of haute cuisine and who live from and for gastronomy. Both the decoration, the cooking and the service can boast sobriety and temperance and, in turn, be rich in details, nuances and elegance. In this setting, the diner has the opportunity to try, depending on the time of year, the products that each season offers us.

Restaurante Zortziko

$$$$ Mazarredo Zumarkalea, 17, 48001, Bilbao
Spanish European Fine dining Elegant & Chic
Four different environments where you can enjoy a special cuisine. Three rooms are private; the restaurant has a heated cellar with public access. At Zortziko, you will find a very intimate, chic, elegant environment for special occasions and romantic get-togethers. A modern cuisine that embraces the Basque tradition and does not leave behind the typical flavours of the Iberian culinary tradition. The chef, Daniel Garcia, makes everything unique with his magical, unmistakable touch, going all the diners speechless, not only for the flavour of the food but for the art that characterizes each of his dishes.

Bascook

$$$$ Barroeta Aldamar Kalea, 8, 48001, Bilbao
Spanish European Mediterranean Premium Casual
Bascook is chef Aitor Elizegi's proposal in this restaurant in an old salt warehouse with a calm atmosphere and soft lighting to enjoy dishes with soul. Bascook is local cuisine that smacks of evolving daily work; it is Basque and international cuisine; it is green&local, it is signature cuisine for all audiences; it is flavour, and it is true to the dish. In Bascook, cooking is understood by name and surname, as a cuisine that comes and goes, cuisine from the earth and the sun, cuisine that recalls a street or a smile, the products gathered nearby, the recipes are written over time.

Ola Martin Berasategui

$$$$ Erribera Kalea, 13, 48005, Bilbao
Spanish International European Mediterranean Elegant & Chic
Ola Martín Berasategui is the destination for lovers of haute cuisine. Restaurant with 1 Michelin star and 1 Repsol sun, Ola Martin Berasategui is located in the heart of Bilbao's Casco Viejo, under the gastronomic direction of Martín Berasategui and with Raúl Cabrera as executive chef. Nature is wise, and you must know how to listen to it. The market is the one that dictates and suggests a shopping basket in which to recreate oneself. A modern, avant-garde cuisine for an equally stylish place, simple at the same time, where you can enjoy an authentic culinary experience, like the restaurant itself.

Restaurante Aizian Jatetxea

$$$$ Leizaola Lehendakariaren Kalea, 29, 48001, Bilbao
Spanish European Mediterranean Fine dining
El Restaurante Aizian, inaugurated in 2003, has an elegant and warm atmosphere provided by a list of red cedar and sukupira Madeira decorations inspired by a box of purees and the lovely views at the Doña Casilda Park. Located on the bay floor of the Melia Bilbao hotel (5*), it is in a privileged situation, just 200 meters from the Euskalduna (Bilbao Congress Hall), 200 from the Museo de Bellas Artes and 5 minutes from the Guggenheim. This sober and modern restaurant is an exponent of the best cooking in the tub. The restaurant has the Kilómetro Cero badge for using Slow Food products, which are also eco-friendly from our other producers.

Restaurante Mandoya

$$$ Txakur Kalea, 3, 48005, Bilbao
Spanish European Premium Casual
At the Mandoya Restaurant, the staff put all their passion into your service to offer an unforgettable stay through their cuisine and special and careful attention. After more than fifty years immersed in culinary art, thanks to the use of fresh and local products that make a difference, the Mandoya Restaurant is committed to always maintaining its high quality. More than 55 years have passed since the Mandoya restaurant first opened in Bilbao's Casco Viejo. During all this time, it has been recognized by all as a high-quality restaurant with an unbeatable preparation of its products, accompanied by its hosts' friendly and cordial treatment.

Bistró Guggenheim Bilbao

$$$ Abandoibarra Etorb., 2, 48009, Bilbao
Spanish European Mediterranean Premium Casual Bistrot
Bistró Guggenheim Bilbao values a style of free cuisine linked to the roots, to the memory of those dishes that are part of a culture and must be adapted to an avant-garde context without losing flavours or textures. Ancient recipes and sauces are the basis of the work of an entire staff, from the dining room to the chefs behind the stoves, but refined, evolved and adapted to the general public, who seek tasty, healthy cuisine and an informal gastronomic experience. Also, enjoy an exclusive terrace surrounded by titanium in one of the most emblematic buildings of Bilbao, on the edge of the Nervión, to enjoy a unique environment in the world.

Los Fueros

$$ Foru Kalea, 6, 48005, Bilbao
Spanish European Mediterranean Premium Casual
In addition to the classic à la carte menu, Los Fueros offers a series of menus perfect for enjoying and discovering the essence of Basque and Iberian cuisine. The Bilbao de Toda la Vida Menu is a tribute to the city's best-loved gastronomic traditions, while the Jaia Menu covers many of the most famous specialities from the Basque lands. The Lifelong Bilbao menu offers a tour of some of Bilbao's most famous dishes. The perfect gift for those who love good gastronomy. Los Fueros offers traditional cuisine based on the best products. Few extravaganzas and many traditional specialities, sometimes revisited for today's tastes, but always made with the best products.

Restaurante Ágape

$$$ Hernani Kalea, 13, 48003, Bilbao
Spanish European Mediterranean Premium Casual
Affection is the great secret of any preparation. From there, simplicity, not vulgarity, is an excellent ally because we believe that to enjoy the food, you don't have to go crazy. Just use suitable raw materials, land and sea, take advantage of their seasonality and apply the knowledge we have acquired from mothers and grandmothers and at school. All this allows you to feel at home every day in Agape's kitchen or to discover new combinations of flavours resulting from the influences of other lands or cultures, among which the Mediterranean plays a fundamental role. The Ágape kitchen team, complements and continuously learns from each other to offer the best of ourselves every day.

Asador Arde Bilbao

$$$ Henao Kalea, 54, 48009, Bilbao
Spanish Casual Dining Family Style
A steakhouse in full rustic style, with very high-quality meat. At Asador Arde in Bilbao, you will find the best cuts of meat in the whole Basque province. A welcoming room made of wood, almost reminiscent of a mountain cabin, in the middle of the woods during the hunting season. You can breathe fresh mountain air where the meats are carefully selected, chosen and treated in the best possible way.

Almar Tenerife

$$$$ Kristal Center, C. Gran Bretaña, 10, C.C, 38660, Costa Adeje
Spanish European Mediterranean Premium Casual
"Almar Tenerife in Costa Adeje, Tenerife, is an exquisite and sophisticated restaurant that offers a luxurious dining experience with breathtaking views of the Atlantic Ocean. Situated in the upscale and picturesque area of Costa Adeje, Almar Tenerife has established itself as a premier destination for fine dining, known for its stunning ambience, exceptional cuisine, and unparalleled service. The décor of Almar Tenerife is a testament to modern elegance and style. The restaurant features a sleek, contemporary design with an open, airy layout that maximizes spectacular seaside views. The interior is adorned with chic furnishings, subtle lighting, and tasteful art pieces, creating a luxurious and inviting atmosphere. The outdoor terrace, overlooking the ocean, provides a mesmerizing setting for dining under the stars, making it a perfect spot for romantic evenings or special occasions. At the heart of Almar Tenerife's culinary experience is a menu showcasing a fusion of international flavours, focusing on fresh, locally sourced ingredients. The chefs at Almar are committed to culinary excellence, creating dishes that are visually stunning and rich in taste and creativity. The menu includes various gourmet options, from succulent seafood and expertly grilled meats to innovative vegetarian dishes, each crafted to perfection.
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