Alhambra

About Us

A restaurant under constant evolution. Opened in 1985, the Alhambra has become an essential reference for Navarre cuisine. Following the family vocation, Esther and Iñaki Idoate, accompanied by their expert team of professionals, continue providing their customers with new gastronomic sensations.

The restaurant has room for 150 people, including two private dining rooms for up to 14 diners and another fitting 30-70. The dining rooms are comfortable and discerningly decorated, with good taste apparent in every detail.

Creative and traditional signature cuisine: The demand for quality products and preparation bringing out the flavour and quality of the ingredients make tasting our dishes exquisite. We love working with seasonal products and giving them our personal touch. The menu offers different game dishes and fresh vegetables according to the time of year; and we are also committed to selecting local, high quality products.
Cuisines International
Restaurant Type Fine dining
Cuisine Styles Vegetarian, Vegan, Gluten Free, Seafood
Services Free Wi-Fi, Disabled access, Outdoor Seating
Payment Options Cash, Visa, Mastercard

Map & Contacts

Address C. De Francisco Bergamin Kalea, 7
Pamplona, 31003
Telephone (+34) 948245007