Best Gluten Free Restaurants in Spain

Alkimia

$$$$ Ronda De Sant Antoni, 41, 08011, Barcelona

Spanish European Mediterranean Fine dining Elegant & Chic

A l'Alkimia, from the mother of the boss Jordi Vilà, fem a cuisine delves into Catalan cuisine's past, present and future. An exploration of the limits of Iberian gastronomy, from the centre to its margins, starts from the time-honoured tradition, too, up to the most radical contemporaneity. When we think of alchemy cooking, we always have instant value. That concise portion of time in which the secret of each set is revealed. Cooking is a journey, and this name is pot fer in a certain sense: if you come to Alkimia, you will always find Jordi Vilà cuinant.

Louro

$$ Rambla De Los Capuchinos, 37, Principal, 08002, Barcelona

Spanish European Mediterranean Casual Dining

Louro, located in one of the most iconic & classically styled buildings on Ramblas, Barcelona, is inspired by the green and beautiful Atlantic coast of Galicia, which is famous for its fresh, quality produce. Louro was born to recreate Galician cuisine's style, quality and tradition while fusing these exceptional ingredients and traditional recipes with innovative, avant-garde techniques. In the careful hands of chef Antón Ferreiro, Louro’s kitchen is led and operated by an enthusiastic, creative and professional team with a passion for cooking and a commitment to creating a gastronomic oasis in the heart of the city.

Locavore

$$$ Carrer D'Aribau, 151, 08036, Barcelona

Spanish Premium Casual

The chef, Héctor Aínsa, a cook by vocation and lifelong Aragonese, relies on the traditional base to develop a fusion cuisine that is dynamic, fresh, refined and professional in its preparations and dishes. His cooking is based on local products that blend with spices and ingredients from other countries. The Gastrotaberna Locavore restaurant grew in Teruel with the La Menta restaurant, which it has offered as an internship for young chefs and cooks, as well as participating in social and inclusive projects linked to the city. Now, in 2021, Héctor wants to expand his kitchen idea with the name of Locavore to the same modernist town of Barcelona, in the Eixample neighbourhood, where he will offer the best product, exceptional flavours, avant-garde technique at the best price as a flagship brand. Of Locavore.

RAO Restaurant

$$$ Carrer De Les Sitges, 3, 08001, Barcelona

Spanish European Mediterranean Fine dining

The Ráo restaurant is located on one of the most emblematic streets of Barcelona. The building has hundreds of years of history, and its beautiful decoration is a subtle mix of authentic Catalan architecture with a modern style. Located across the street, Xera by Raó is an extension of the first location. It offers the same fine dining experience, serving the same dishes (also ideal for sharing) in a happy and pleasant atmosphere! In the Raó restaurant, Modern Gourmet Tapas and ``Platillos`` are served - medium-sized plates made with locally sourced produce, ideal for sharing (or not!). Only the best seasonal products are used to prepare modern and creative delights based on various Mediterranean and traditional local dishes with a clever twist.

Le Romane

$$ C/ De Muntaner, 103, 08036, Barcelona

Italian Fast Casual Family Style Pizzeria

The authentic traditional Roman cuisine in the heart of Barcelona. A hymn to the Roman world, to be Roman, to good taste, and those smells reminiscent of Campo Dei Fiori, or Piazza Navona. The magic and flavours of Rome were brought to the table in Spain, where Roman cuisine has always had great admiration. Tradition reigns supreme in the restaurant's cuisine, which welcomes everyone, young and old, ready for a dip in the capital's streets. Pinsa, pasta, fried food, desserts and much more; at Le Romane, you will find everything you need, everything you miss most about Rome.

Brugarol Barcelona

$$$ C/ De Salomó Ben Adret, 10, 08002, Barcelona

Japanese International Premium Casual

Brugarol X ens carry the heart and soul of Iberian farms, farmers, caretakers and the love one can feel for heritage in Palamós, Costa Brava. Through the eyes of the hands of a great artisan work, giving life to the fish from the Brugarol X restaurant farm. The food is directly linked to the farms and producers. Understandably, the gastronomic offer is closely related to the seasons. Trips to Japan have taught Japanese gastronomy respect for good products and found a strong link between Catalan gastronomy and local products.

Can Xurrades

$$$$ C/ De Casanova, 212, 08036, Barcelona

Spanish European Mediterranean Fine dining Elegant & Chic

Can Xurrades be born in the Barrio de Gracia as a small local tavern? After more than 20 years, the Can Xurrades restaurant was run, where you can taste market products and traditional preparations. Florentine steak over 180 days of seasoning. Or deconstruction of more than 365 days of maturation. The house's speciality is meat. For over 20 years, the heart has been cured in its oil at a constant temperature, sealed over the fire and cooked in Josper. His fame is deserved. Top quality beef, one of the best in Barcelona. Good level cellar without risk. Let us advise you on the choice of meat.

Tunateca Balfegó

$$$$ Avinguda Diagonal, 439, 08036, Barcelona

Japanese Mediterranean Asian Fine dining

Tunateca Balfegó is the first gastronomic space in the world dedicated to bluefin tuna, both in the menu and interior design. This restaurant, where Japanese and Western cuisines coexist, transcends gastronomy, establishing itself as a centre for experimentation and learning with events. One of them is Kaitai, an ancient Japanese art that precisely cuts a specimen weighing over 100 kg. In addition, its interior design, awarded with several awards, will allow you to enjoy a 360º multi-sensory experience. Two opposed cultures meet, the western one with the eastern one, giving the dishes of the Tunateca a unique, unexpected and overwhelming flavour.

Xerta Restaurant

$$$$ C/ De Còrsega, 289, 08008, Barcelona

Spanish International European Mediterranean Fine dining Elegant & Chic

Xerta Restaurant is chef Fran López's restaurant with a Michelin Star in Barcelona since 2016. Xerta Restaurant is an open window dedicated to the cuisine of Terres de l'Ebre and is located in the Ohla Eixample Hotel in Barcelona. The López brothers are in charge of the gastronomy at the Ohla Eixample hotel: in the kitchen of Xerta Restaurant, we have the chef Fran López and, in the commercial direction, Joaquim López. Both also lead the luxurious Villa Retiro hotel in Xerta with a Michelin Star since 2009.

CDLC Barcelona

$$$$ Pg. Marítim De La Barceloneta, 32, 08003, Barcelona

Japanese European Mediterranean Asian Ethnic

Enjoy an unforgettable evening at Carpe Diem, the official ambassador of Dom Pérignon and awarded as one of the best clubs in the world. An enchanting, luxurious, refined place that includes a mix of oriental cultures that leaves you breathless. Food is a pure artistic expression to be enjoyed in the exclusive club and lounge or a comfortable armchair on the banks of the Barceloneta. A mystical place of worship where Indi and Asian cultures are the masters.

Fonda Espanya

$$ C/ De Sant Pau, 9, 11, 08001, Barcelona

Spanish European Mediterranean Fine dining Elegant & Chic

At the Fonda España Restaurant, Martín Berasategui recovers the old concept of fondas, betting on the most traditional cuisine on earth with a nod to the present. Heading the kitchen at Fonda España is chef German Espinosa, with years of experience under Martín Berasategui. The restaurant is located in the modernist dining room initially designed and decorated by Domènech I Montaner, an environment of rich heritage interest in which historical elements are enhanced and inspire new ones.

Restaurante Informal

$$$$ Passeig De Colom, 9, 08002, Barcelona

Spanish European Mediterranean Casual Dining

Traditional Catalan cuisine adapted to the current lifestyle. Seasonal and local produce is the basis of Catalan cuisine, where flavour and taste predominate to offer you, both as a snack and à la carte, an experience of informal luxury. The personality that makes Informal a different expertise lies in combining the best Catalan haute cuisine while maintaining its flavour, character and naturalness. The way to understand the gastronomic excellence of the restaurant is the respect for the seasonality of the products and the closeness in the creation and reformulation of the traditional recipes in the traditional dishes.

Restaurante Mirabé

$$$$ Carrer Manuel Arnús, 2, 08035, Barcelona

Spanish European Mediterranean Premium Casual

From a splendid balcony over Barcelona, at the end of Av. Tibidabo, where the Tramvia Blau takes you, Mirabé is a spectacular setting where you can enjoy the restaurant with Mediterranean cuisine full of details. With the hand of chef Oscar Narváez, the menu includes a large variety of original and creative dishes that will not leave you indifferent. Also, enjoy the vast and extensive cocktail menu or group dinners by taking on any restaurant menu. The Mirabé restaurant, located in the beautiful Sant Gervasi district, with a splendid balcony over Barcelona from which you can see the whole city, is a special place to go with friends or work colleagues to celebrate a party or a birthday.

Restaurante Hofmann

$$$$ Carrer De La Granada Del Penedès, 14-16, 08006, Barcelona

Spanish European Mediterranean Fine dining Elegant & Chic

The Hofmann restaurant, awarded a Michelin star in 2004, is committed to a gastronomic offer that blends traditional style and Catalan cuisine with the most innovative techniques, always based on respect and the best selection of raw materials. A classy, refined, elegant restaurant that exudes luxury and refinement from every corner of the room. The kitchen is mirrored in its restaurant and its chef, who seeks attention to detail in every dish, leaving an unrepeatable aphrodisiac sensation on the customers' taste buds.

Windsor

$$$$ C/ De Còrsega, 286, 08008, Barcelona

Spanish European Mediterranean Premium Casual

The Windsor restaurant is a lovely place where you can enjoy the beauty and simplicity of food. A casual, rustic location, almost like going to a friend's house to eat, with a small patio where you can enjoy lunch or dinner in the open air and at the same time inside the restaurant. A sophisticated and elegant Catalan and Mediterranean cuisine that transcends tradition and brings the chef's ideas to the table, who writes the story for each dish with a personal touch.

La Taverna Del Clínic

$$$$ Carrer Del Rosselló, 155, 08036, Barcelona

Spanish European Mediterranean Fine dining

At La Taverna del Clínic, we distinguish ourselves by offering exceptional and seasonal products. The chef's proposals vary every day depending on the best on the market. From the best Galician seafood to prime quality beef, fresh fish from the day's market and local vegetables. Added to this are small pleasures for those who do not want to give up on luxuries, such as authentic Iranian caviar, melanosporum or the white Alba truffle. Furthermore, for cheese lovers, we have a wide range of cheeses from small producers that are offered for tasting.

Ikibana Paralelo

$$$$ Av. Del Paral·lel, 148, 08015, Barcelona

Japanese Asian Brazilian Casual Dining Ethnic

Brazilian Japanese cuisine with its personality in the heart of Barcelona. A meeting of experiences, flavours and styles of East and West. The IKIBANA concept is cosmopolitan, contemporary and unique. Light, harmonious and well-conceived dishes. Tokyo and Sao Paulo give rise to a new frame of reference in Barcelona's gastronomy and emerging cultural diversity. Committed to quality, care at the table and attention to every detail.

Oaxaca

$$$ Pla De Palau, 19, 08003, Barcelona

American Mexican Casual Dining Ethnic Family Style

At 23 years, chief Joan Bagur will begin working in Carmen Ramírez Degollado's kitchen or Titita, the one in Bajío, Mexico. He is going to stay in this kitchen surrounded by “Mayoras”, traditional Mexican cuineres, who continue to receive them “by handfuls and pinches”,; Cooking each plate with the products of the land that the Milpa produces. This thousand-year-old cuisine conveyed from seas to filles from the weather of the Zapotecs is the treasure Joan Bagur inherited, a prize troba to the gastronomic base of Oaxaca, at the expense of a particular and universal culinary philosophy. To the knowledge of Joan Bagur is going to unite to Barcelona, the experience, the criteria and the curiosity of Iñaki Lz de Viñaspre, the person in charge of realizing and qualifying the ideas, the wills and the structures of Oaxaca Cuina Mexicana.

Piazze D'Italia

$$ C/ De Casanova, 94, 08011, Barcelona

Italian European Casual Dining Family Style Pizzeria

Piazze D'Italia is a quintessential Italian trattoria, a successful authentic Italian business model from chef-owner Nicola Marino. 30 years in operation and still prevalent in the neighbourhood (the suggestive L'Antica Esquerra de l'eixample) and newcomers. Chef Nicola's winning formula is simple: the best typical Italian ingredients, a menu deeply rooted in Italian traditions, fair prices and warm, attentive service. The fundamental characteristics of a world-leading Italian restaurant.

Luigi Ristorante

$$ C/ De Roger De Llúria, 50, 08009, Barcelona

Italian European Mediterranean Casual Dining Family Style Pizzeria

Enjoy the best Italian cuisine in Barcelona's Eixample. Luigi is much more than three good Neapolitan restaurants where you can enjoy quality gastronomy. A daily commitment to offer you an experience that you will want to repeat. The best products of the land and the Mediterranean Sea are selected, where Italian cuisine has its roots and which is the unmistakable sign of its identity in the world. Fresh products of the best quality to prepare traditional Neapolitan dishes, always with a special touch. Thanks also to the skilled hands of the master "pizza makers" who put years of inherited tradition and passion for their culinary culture into every pizza cooked in a wood oven.

Best Gluten Free Restaurants in Spain

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