Best Restaurants in Ciutadella de Menorca

Welcome to Smoix Restaurant, a culinary gem nestled in the heart of Ciutadella de Menorca. The restaurant reflects the island's rich gastronomic heritage, offering a delightful blend of traditional and contemporary Mediterranean flavours. As you step into Smoix Restaurant, you'll be enveloped in the warm ambience that captures Menorca's essence. The rustic yet stylish decor, with a touch of coastal charm, creates the perfect setting for an unforgettable dining experience. Our menu at Smoix pays homage to the island's bounty, featuring locally sourced ingredients and fresh seafood that are expertly prepared to highlight their natural flavours. From succulent seafood paellas and grilled fish to creative tapas and innovative dishes, our culinary creations will take your taste buds through the Mediterranean. Complement your meal with a selection from a thoughtfully curated wine list featuring Menorcan wines and Spanish varietals, or indulge in one of our signature cocktails made with local ingredients. Whether you're seeking an intimate dinner for two, a gathering with friends, or a celebration with family, Smoix Restaurant provides the perfect backdrop.

Welcome to Piqniq, a delightful culinary haven in the heart of Ciutadella. The restaurant celebrates flavours, offering a unique, relaxed dining experience combining fresh, locally sourced ingredients with creative Mediterranean and international influences. Piqniq invites you to embrace a casual and welcoming atmosphere, perfect for enjoying a meal with family and friends. As you arrive, you'll be greeted by a charming setting featuring comfortable indoor and outdoor seating, allowing you to savour the Menorcan breeze while dining. The menu at Piqniq is a testament to our passion for blending the traditional with the contemporary, creating dishes that showcase Menorcan cuisine's essence.

Welcome to Restaurant Vegetarià Fang i Aram, a haven for plant-based. This restaurant celebrates vegetarian and vegan cuisine, offering a diverse and flavorful menu that caters to herbivores and those seeking a healthier, more sustainable dining experience. The menu is a culinary journey through the world of plant-based delights. From vibrant salads bursting with fresh, locally-sourced ingredients to hearty vegan versions of classic dishes, our chefs have crafted a selection that showcases the versatility and deliciousness of vegetarian and vegan cuisine.

Mon Restaurant: A trip through a memory of flavours in Menorca. What matters is invisible to the eye; only through taste can you understand the three foundations that sustain Felip Llufrui´s kitchen. The restaurant in Menorca transforms culinary vanguard into memories of flavour. Gastronomy begins far from the kitchen's four walls, born with the love with which the peasant takes care of the fields, the rancher who feeds the cattle and the fisherman who works the sea. Thanks to them, they can work to achieve art.

Benvenuti a Ti Amo - Sapori Italiani, a taste of Italy nestled in the heart of Menorca. This restaurant is a culinary oasis that invites you to savour the authentic flavours of Italy in a warm and welcoming setting. As you enter Ti Amo, you'll be transported to the charming streets of Italy, with a cosy and rustic ambience that creates the perfect backdrop for an Italian dining experience. The aroma of freshly baked pizza, rich sauces, and aromatic herbs will instantly tantalize your senses. The menu at Ti Amo is a tribute to the diverse and delicious Italian cuisine. From wood-fired pizzas with thin, crispy crusts to perfectly al dente pasta dishes and mouthwatering antipasti, our chefs take pride in using the finest ingredients to craft dishes that capture the essence of Italy.

A restaurant specializing in grilled meats, homemade food, roasts, and select meat. An ambitious project was born at the hands of Menorcan businessmen Germán Jover and Jandro Vinent, previously associated with initiatives that would consolidate them in the restaurant sector due to their extensive experience over the years. Long before launching his joint project, Germán would dedicate more than 25 years of his life to running the Aurora Cafeteria Bar Restaurant, formerly located in front of the Molí des Comte Asador, a business that Jandro would join as a partner to manage jointly for another ten years, but not before having accumulated the necessary experience for more than 11 years as a worker in a cafeteria located in the port of Ciutadella de Menorca. During the last four years as members of the Aurora and with their eyes fixed on the old barn that they had in front of their premises, Jandro and Germán cautiously observed the different uses to which the building next to the old mill in the city was destined, wondering whether the crazy idea that was in their heads would be an impossible goal to achieve, which they finally decided to bet on by starting negotiations with the property for the rental of the premises.