Best Premium Casual Restaurants in Spain

Restaurant Sa Muralla is located in the most picturesque place in Tossa de Mar: the entrance to the old Ciutat Vella. Its origins go back to the middle of the 20th century. With a family tradition, it was an old Tavern-Bar for fishermen and very frequented by the first tourists. Little by little, thanks to the daily work, the selection of raw materials - mainly seafood - and its professional team, it has become a reference restaurant for traditional Catalan and seafood cuisine in Tossa de Mar. We were awarded 1990 the Diploma Turístic de Catalunya in recognition of our contribution to the promotion of tourism awarded by the Generalitat de Catalunya.

Surrounded by light as if it were outdoors, La Cantina India is one of the brightest and most welcoming venues in the entire centre of Malaga. In the heart of the Andalusian city, the Cantina India, precisely by the evocation of its name, brings back to the town the unmistakable aromas and unique flavours of the culinary tradition of Indian and Mexican culture, with this influence that will characterize the dishes. Two different cultures meet, make a solemn pact, and give the diners a truly surprising culinary experience, almost unique to define, where, however, the two kitchens and the chefs will be the queens, who, with outstanding professionalism, will serve delicacies on the table type.

Bistró Guggenheim Bilbao values a style of free cuisine linked to the roots, to the memory of those dishes that are part of a culture and must be adapted to an avant-garde context without losing flavours or textures. Ancient recipes and sauces are the basis of the work of an entire staff, from the dining room to the chefs behind the stoves, but refined, evolved and adapted to the general public, who seek tasty, healthy cuisine and an informal gastronomic experience. Also, enjoy an exclusive terrace surrounded by titanium in one of the most emblematic buildings of Bilbao, on the edge of the Nervión, to enjoy a unique environment in the world.

We travel throughout the peninsula to scrupulously select the best oxen we meet. They are transferred to the structures where during their last year, we try to ensure that they live optimally and relaxed, carefully monitoring their nutrition and that the oxen remain healthy at all times. In the Amaren restaurant, meat is considered the queen, a religion, the reason for living for all those who work behind the scenes, treating the cuts as effectively as possible, guaranteeing customers a quality and a unique flavour of the meat, making it juicy, tasty, unique, unrepeatable.

In addition to the classic à la carte menu, Los Fueros offers a series of menus perfect for enjoying and discovering the essence of Basque and Iberian cuisine. The Bilbao de Toda la Vida Menu is a tribute to the city's best-loved gastronomic traditions, while the Jaia Menu covers many of the most famous specialities from the Basque lands. The Lifelong Bilbao menu offers a tour of some of Bilbao's most famous dishes. The perfect gift for those who love good gastronomy. Los Fueros offers traditional cuisine based on the best products. Few extravaganzas and many traditional specialities, sometimes revisited for today's tastes, but always made with the best products.

Affection is the great secret of any preparation. From there, simplicity, not vulgarity, is an excellent ally because we believe that to enjoy the food, you don't have to go crazy. Just use suitable raw materials, land and sea, take advantage of their seasonality and apply the knowledge we have acquired from mothers and grandmothers and at school. All this allows you to feel at home every day in Agape's kitchen or to discover new combinations of flavours resulting from the influences of other lands or cultures, among which the Mediterranean plays a fundamental role. The Ágape kitchen team, complements and continuously learns from each other to offer the best of ourselves every day.

Borrowing the concepts and essence of Asian gastronomy and combining them with local market products to offer surprising dishes such as skazki dumplings or hake in Biscayan-Sichuan sauce. Every month an evening is dedicated to a themed dinner in which a product or an area of Asia is the protagonist. An oriental cuisine that mixes with the Basque one creates an unmistakable and truly unique mix of flavours, guaranteeing the Kimtxu restaurant a Michelin star and, above all, a lot of fame, thanks to its special, controlled and certified raw materials.

Wasabi is an authentic Japanese restaurant with a touch of some Eastern and Western fusions. Highlighting its utmost care in the raw material, always using first-choice ingredients. Wasabi was born from the care and passion that its chef Mauricio Cornejo has towards this peculiar gastronomy. The restaurant's philosophy is to entertain diners from start to finish, paying the utmost attention to every detail of their experience. A restaurant in full Japanese style, with ornaments and paintings typical of the land of Rising Sun, offers ultra-traditional cuisine, with the best sushi dishes, accompanied by a spectacular show by the chefs during the preparation of the dishes, making Wasabi a unique restaurant.

Ura Japones is your place to get out of the routine and embark on a journey through Japanese gastronomy. Delicious sushi, attention to detail and a unique family atmosphere in Bilbao. Recharge your batteries and reconnect with the world in a renewed way. The original and fun recipe is essential, but the quality of the ingredients is supreme and a must. The dishes are prepared with care and detail and with the best of the gastronomy market, and this is undoubtedly evident in that unmistakable flavour. The menu is dynamic and delicious, different every day to enjoy Japanese cuisine at your favourite restaurant. The original recipe is essential, and the supreme quality of the ingredients is a must.

You can describe the Blossom restaurant as informal, warm, modern and elegant. In what was once an old café, this modest space decorated in the purest style transports you through its cobblestone streets to historic Malaga, reminding you of the idea of thriving on every corner. Located in the historic centre of Malaga, Costa del Sol. A few meters from the Cathedral and the famous Calle Larios. A gastronomic proposal that revolves around the tasting menu, with a Fusion-style cuisine using Mediterranean raw materials. The dishes on the menu stand out for their great personality, creativity and design.

A beautiful tapas bar and restaurant in Malaga's heart offers Mediterranean cuisine to leave you breathless. A beautiful, casual, and elegant location, perfect for a dinner for two or even with family or work colleagues. A classic menu that ranges from the Iberian to the Mediterranean tradition while maintaining a European style.

And what do you want to try? Whether it's the spark of a dinner with friends at a high table, the intimacy of a romantic date with incandescent marble or a business lunch in a relaxed atmosphere. The third act is more than a place. It is a moment. A state of mind where relaxation allows the senses to recreate, whether with fine Japanese cuisine or a reinterpreted local dish. The show can only end with applause if combined with a good cocktail.

A tour of the Mediterranean coast, from Tabarca to Malaga. A sea-inspired cuisine comprises seafood and fish in the Alboran Sea and other Mediterranean ports. Beluga's cuisine is Diego René's, both Levantine and Andalusian; like its source, it’s crystal clear, transparent, coherent and recognizable. The bright daytime sun and cool evening shade are full of freshness and beauty. Beluga is midday Cuisine. This secluded square populated with orange trees is a well-known and popular spot for the people of Malaga. Strategically located just west of the busy Calle Larios (the main artery through the city), within Malaga’s inner streets, which keep it a safe distance from the hustle and bustle of the city.

The idea behind Dynamit was that you wanted to create a restaurant with Spanish products but transform it into something else. You can't find a second stay with unpretentious food in Malaga. A place where you can relax, have a nice dinner with a good wine, chat with the staff and most importantly, a place we would like to go. A place where you can breathe food, tradition, innovation, work, effort and satisfaction. Modern cuisine, however, does not turn its back on its tradition anchored in the past. It is one of the most popular restaurants in the city, which stands out for its great staff, chefs, and unique dishes.

"Zena Italian Restaurant in Costa Adeje, Tenerife, is a delightful and authentic Italian eatery that tastes Italy's rich culinary traditions in the heart of the Canary Islands. Situated in the bustling and picturesque area of Costa Adeje, Zena has become a beloved spot for locals and tourists seeking to indulge in the authentic flavours of Italian cuisine in a warm and inviting setting. The ambience of Zena Italian Restaurant is cosy and charming, with a décor that beautifully captures the essence of a classic Italian trattoria. The interior is adorned with rustic elements, such as wood-beamed ceilings, terracotta tiles, and walls lined with bottles of Italian wine, creating a homely and elegant atmosphere. The restaurant's intimate seating and soft, ambient lighting make it a perfect setting for a romantic dinner or a relaxed meal with friends and family. At the heart of Zena's menu is a selection of traditional Italian dishes, each prepared with a focus on authenticity and flavour. The restaurant prides itself on using high-quality, fresh ingredients to create a range of classic Italian favourites. Every item on the menu celebrates Italy's diverse culinary regions, from handcrafted pasta and wood-fired pizzas to succulent meats and new seafood dishes. The dishes are complemented by homemade sauces and bread, adding to the authentic Italian dining experience.

La Lanterna Ristorantino, located on the picturesque island of Tenerife, is a charming and intimate Italian restaurant that offers a slice of Italy in the heart of the Canary Islands. This delightful eatery is celebrated for its authentic Italian cuisine, cosy ambience, and exceptional service, making it a favoured destination for locals and tourists. The service at La Lanterna is warm, friendly, and attentive. The staff are passionate about Italian cuisine and are dedicated to providing every guest with a welcoming and enjoyable dining experience. Their attention to detail and commitment to hospitality further enhance the restaurant's charming atmosphere. La Lanterna Ristorantino in Tenerife is not just an Italian restaurant; it's a culinary escape to Italy.

Welcome to Casa Di Sela, a culinary haven in the heart of Los Cristianos, Spain. Our restaurant is a treasure trove of flavors and a celebration of Mediterranean cuisine, where the warmth of Spanish hospitality meets the essence of traditional and modern dishes. As you step into Casa Di Sela, you'll be greeted by an ambiance that captures the essence of Mediterranean charm. Our restaurant combines rustic aesthetics with a touch of contemporary design, creating a cozy and inviting atmosphere that's perfect for a memorable dining experience.

La Grotta Azzurra Restaurant, located in the enchanting coastal town of Costa Adeje, Tenerife, is a hidden culinary gem with an unforgettable dining experience. Named after the famed Blue Grotto in Capri, Italy, this restaurant offers a taste of Mediterranean sophistication with a Canarian twist. The restaurant's design evokes the charm of a Mediterranean seaside cave, creating a cosy and romantic ambience that is perfect for couples, families, or anyone looking for a tranquil and scenic meal. The menu at La Grotta Azzurra is a delightful fusion of Mediterranean and Canarian flavours, featuring fresh seafood, locally sourced ingredients, and imported Italian specialities.

"Almar Tenerife in Costa Adeje, Tenerife, is an exquisite and sophisticated restaurant that offers a luxurious dining experience with breathtaking views of the Atlantic Ocean. Situated in the upscale and picturesque area of Costa Adeje, Almar Tenerife has established itself as a premier destination for fine dining, known for its stunning ambience, exceptional cuisine, and unparalleled service. The décor of Almar Tenerife is a testament to modern elegance and style. The restaurant features a sleek, contemporary design with an open, airy layout that maximizes spectacular seaside views. The interior is adorned with chic furnishings, subtle lighting, and tasteful art pieces, creating a luxurious and inviting atmosphere. The outdoor terrace, overlooking the ocean, provides a mesmerizing setting for dining under the stars, making it a perfect spot for romantic evenings or special occasions. At the heart of Almar Tenerife's culinary experience is a menu showcasing a fusion of international flavours, focusing on fresh, locally sourced ingredients. The chefs at Almar are committed to culinary excellence, creating dishes that are visually stunning and rich in taste and creativity. The menu includes various gourmet options, from succulent seafood and expertly grilled meats to innovative vegetarian dishes, each crafted to perfection.

Kismat Tandoori, located in the picturesque town of Arona, Tenerife, is a delightful Indian restaurant that offers an authentic taste of the exotic flavours of the Indian subcontinent. Located in the heart of this charming town, Kismat Tandoori provides a warm and inviting atmosphere for locals and tourists seeking a culinary adventure. The restaurant's interior combines traditional Indian decor with modern touches, creating a cozy and comfortable setting. Whether you're dining with friends, family, or a special someone, Kismat Tandoori provides the perfect backdrop for a memorable meal. Kismat Tandoori promises an unforgettable culinary adventure where the tastes and aromas of India come alive on your plate. Whether you're a fan of Indian cuisine or looking to explore its delightful intricacies, Kismat Tandoori is the ideal destination for an authentic and satisfying meal in Arona, Tenerife.