Steakhouse Restaurants in Spain

Pintxo Kalea

$$ Av. De Ansaldo, 8, 03540, Alicante

Spanish Mediterranean Premium Casual

From the exclusive olive oil to frying, going through the firewood, make a difference in our restaurant, traditional cuisine, with excellent raw material, simple elaborations, medium portions, and absolute respect for the product. We have a daily menu, with homemade dishes and traditional stews, at noon. Pintxo Kalea is located in Alicante, Spain.

RICO Rinconete Y Cortadillo

$$$ C. San Jacinto, 35, 41010, Seville

Italian Spanish Mediterranean Casual Dining

A varied cuisine, ranging from Andalusia to the Italian coasts, passing through fusion dishes, without losing its Mediterranean identity. At Rico, Rinconete Y Cortadillo you will find all this. A mix of flavours and smells will lead you to live a culinary experience to remember for posterity. In the heart of beautiful Seville, Rico offers the best that the lands of the Mediterranean have to offer.

La Comilona

$$$ C. Luis Arenas Ladislao, S/n, 41005, Seville

Spanish Mediterranean Premium Casual

La Comilona, our restaurant in Seville, is a unique place where you can find a different atmosphere and food prepared with all the love and dedication of this world so that you can live one of the best culinary experiences and live a pleasant time. From meat, fish and seafood, to vegetables and rice dishes, our menu is extensive and offers diners the opportunity to choose from a wide range of top-quality products served and prepared by our chefs. Come and meet us and enjoy a creative, artisanal and very rich cuisine.

PETRA

$$$ C. Alfalfa, 5, 41004, Seville

Spanish European Mediterranean Casual Dining Family Style

Petra is a steakhouse restaurant located within the walls of the splendid Seville, the Andalusian capital. We specialize in cooking meat on stone, and this makes our dishes unique. Cooking on stone guarantees a flavour that differs from classic cooking, and guarantees the absolute quality certificate of our restaurant. The finest meats are accompanied by many side dishes, with vegan and gluten-free options that do not exclude any palate.

Sal Gorda

$$ C. Alcaicería De La Loza, 23, 41004, Seville

Spanish European Mediterranean Fast Casual Family Style

At Sal Gorda, we are ready to make you live a culinary experience worthy of the best carnivorous palates of Seville. With us only meats of excellent quality, controlled, and raised on pasture, guaranteeing a flavour and a consistency that you will hardly find elsewhere. A steakhouse that will leave you with a full stomach, with its cuts of meat, but also with its first and second courses, never neglecting the Andalusian traditions, with an eye to our game.

Restaurante Milonga's - NERVIÓN

$$$$ C. Luis De Morales, 32, 41018, Seville

American Fast Casual

Milonga is a story of family, father and son, a long-lived love story between Spain and Argentina. 40 years in Argentina allow us to realize our dream of bringing the real Argentine barbecue to Seville. We carefully select our products, meats and wines, all this in a family atmosphere that will transport you with its cuisine to a corner of Buenos Aires with every bite. For more than 10 years we have been selecting the best cuts, transforming our restaurants into real reference grills in Seville.

MU! El Placer De La Carne

$$ Calle De Chinchilla, 3, 28013, Madrid

Argentinean Casual Dining Fast Casual

In Mu!, you are offered the best selection of Argentinian cuts prepared on the quebracho charcoal grill, which gives the meat that particular flavour and makes it so tender that it melts in your mouth. Come and enjoy the most delicious meat and the most typical Argentine gastronomy. What better way to pair your dish with a good glass of wine? In Mu!, you can enjoy an exquisite 100% Malbec red that will transport you to Mendoza, Argentina's cradle of wine.

Charrúa

$$$$ C. Del Conde De Xiquena, 4, 28004, Madrid

Argentinean Premium Casual Elegant & Chic

Charrùa is a steakhouse in the heart of Madrid. The beef tradition is delicious, juicy and high-quality meat from one of Argentina's most sought-after and renowned lands for beef. Superfine quality cuts of meat frame an elegant, casual location, with an atmosphere of soft lights, which give the place a quiet atmosphere, almost like a jazz bar, accompanying a beef steak. Along with this, the cellar cannot be missing, which offers some of the best reds around from the best local and non-local producers.

Sumac & Mambo - Restaurante

$$$$ C/ D'Enric Granados, 30, 08007, Barcelona

Mediterranean Middle Eastern Casual Dining Family Style

If your taste for the cosmopolitan and alternative is as great as your desire for fun, Sumac & Mambo is the place for you, a revolution in Mediterranean restaurants. Barcelona shows you its best face, inviting you to return to the origins and traditions hand in hand with the pleasures of modern gastronomy, burning embers and the most refreshing craft beer. Let yourself be conquered by a menu where you have to choose between simple dishes or to share, accompanied by the best selection of craft beers.

Can Xurrades

$$$$ C/ De Casanova, 212, 08036, Barcelona

Spanish European Mediterranean Fine dining Elegant & Chic

Can Xurrades be born in the Barrio de Gracia as a small local tavern? After more than 20 years, the Can Xurrades restaurant was run, where you can taste market products and traditional preparations. Florentine steak over 180 days of seasoning. Or deconstruction of more than 365 days of maturation. The house's speciality is meat. For over 20 years, the heart has been cured in its oil at a constant temperature, sealed over the fire and cooked in Josper. His fame is deserved. Top quality beef, one of the best in Barcelona. Good level cellar without risk. Let us advise you on the choice of meat.

Carlota Akaneya

$$$$ C/ Del Pintor Fortuny, 32, 08001, Barcelona

Japanese Asian Ethnic Premium Casual

Carlota Akaneya is the first sumibiyaki in Europe and one of the five restaurants in Spain that serve wagyū certified as Kobe Beef. Carlota Akaneya is a sumibiyaki of famous Japanese cuisine made with premium products from Japan. The architecture is inspired by the typical Japanese izakaya, with its akachōchin or red lamp lighting its entrance. The sumibiyaki aesthetic of the most alternative Kyoto is transferred to Calle Pintor Fortuny 32 in Barcelona and inside, where nine self-made barbecue tables stand on the same terrazzo floor as the tavern that preceded it, called Ivanhoe. At Carlota Akaneya, tradition and austerity combine to create a genuine atmosphere bathed in jazz music, a favourite among Japan's great chefs.

Casa Urola

$$$$ Fermin Calbeton Kalea, 20, 20003, San Sebastian

Spanish European Mediterranean Fine dining Elegant & Chic

Thanks to the cooking style, supporting the primary sector and local and seasonal products are critical elements of the philosophy of the Casa Urola restaurant. Always respected and acclaimed as one of the best in the Donostia region, Casa Urola boasts a Michelin star thanks to its dishes, service, and unique products, which make the words exceptional, unobtainable and unrepeatable. The dishes are prepared using the best seasonal vegetables, the freshest fish and shellfish and the most exclusive meats, pillars of Basque cuisine.

MAUN Grill Bar

$$$ Urbieta Kalea, 9, 20006, San Sebastian

Spanish International Premium Casual

Grill Bar in the historic centre of San Sebastian, an unmistakable land of excellence. Maun is a steakhouse-style restaurant where meat is king, and the best cuts are selected, studied and insured. The incredible quality of their raw materials; the meat is carefully selected, thanks to the countless farms and pastures present in the Basque lands, making the job easier. Maun is a grill bar that looks like a casual but elegant place where you can enjoy a dinner for two or even a family get-together and, why not, even a business meeting. The perfect place to taste real meat, to melt in your mouth.

Txirrita Sagardotegia Sidreria

$$$ San Bartolome Kalea, 32, 20007, San Sebastian

Spanish European Casual Dining Family Style

A cosy place with attention to detail so that your cider experience is unique and authentic. For this reason, from the barrel-shaped entrance to the dining room decorated with wood, the traditional baskets and the photographs of the products aim to take us back to the times of our ancestors when this tradition was born. Sharing is part of the essence of a cider house. The dishes are served in the centre of the table and shared among the diners with conversations, songs, and laughter. Txotx means tap and refers to removing this utensil from the barrel, so the drink flows. It kept its original properties intact by taking it directly from the dome or barrel. Attention to detail is what sets Txirrita apart from all others.

Restaurante Amaren

$$$ Diputazio Kalea, 6, 48009, Bilbao

European Premium Casual

We travel throughout the peninsula to scrupulously select the best oxen we meet. They are transferred to the structures where during their last year, we try to ensure that they live optimally and relaxed, carefully monitoring their nutrition and that the oxen remain healthy at all times. In the Amaren restaurant, meat is considered the queen, a religion, the reason for living for all those who work behind the scenes, treating the cuts as effectively as possible, guaranteeing customers a quality and a unique flavour of the meat, making it juicy, tasty, unique, unrepeatable.

Asador Arde Bilbao

$$$ Henao Kalea, 54, 48009, Bilbao

Spanish Casual Dining Family Style

A steakhouse in full rustic style, with very high-quality meat. At Asador Arde in Bilbao, you will find the best cuts of meat in the whole Basque province. A welcoming room made of wood, almost reminiscent of a mountain cabin, in the middle of the woods during the hunting season. You can breathe fresh mountain air where the meats are carefully selected, chosen and treated in the best possible way.

El Farolito

$$ C. Beatas, 14, 29008, Malaga

Argentinean Casual Dining Family Style

Straight from the other end of the world to Malaga. The delicious Argentinian meat permeates the city streets with its smells and unique flavour. In the heart of the Andalusian town stands El Farolito, which leaves everyone speechless. Top-quality meat, directly imported from the best Argentinian farms, guarantees excellent product quality and raw materials. The restaurant is casual, suitable for any form of meeting, family or work, and perfect for enjoying the beauties of food together around a set table.

ANGUS Muelle Uno

$$ Muelle Uno, Local 55, P.º De La Farola, 29001, Malaga

International Casual Dining Family Style

Are you Looking for great steaks in Malaga? Look no further! You will find only the best certified ANGUS meat from Angus Ristorante. The selection process is fundamental and is carried out daily by the Executive Chef. This is to ensure that the quality of the meat is second to none. Before being served, they are carefully hand-cut to obtain the freshest and tastiest meat. They are grilled over a high flame to sear the authentic barbecue flavour. Just before they're removed from the heat, they're brushed with butter and a sprinkle of salt to give them that extra richness that separates Angus steaks from the rest.

Asador Argentino | La Cabrera Málaga

$$ C. Bolsa, 9, 29015, Malaga

Argentinean Casual Dining

The best cuts of the Hereford and Aberdeen Angus breeds are selected at La Cabrera. When you appreciate a rich amount of meat, the ideal is to eat it juicy, and for this reason, a golden rule must be respected: the diners must wait for the heart and not the other way around. In the exquisite Argentine cuisine, classic and innovative dishes are found. A cult grill, but very Buenos Aires. La Cabrera's gastronomic proposal combines colours and flavours with a distinct atmosphere to enjoy good times. Gastón Riveira is the creator and alma mater of La Cabrera, one of the most successful grills in Buenos Aires. The chef shows you the secrets of preparing the richest dishes. He looks and is surprised.

Imperio Grill Churrasquería

$$ Avenida De Manuel Agustín Heredia, 4, 29001, Malaga

Brazilian Casual Dining

Located in the Soho area, a few meters from Pier One, the Imperio Grill Restaurant offers Malaga's best free grilled meat buffet. Its service is called Rodizio: a selection of excellent and juicy slow-cooked chicken, pork, lamb and veal. An elegant atmosphere and pleasant service make your life an unforgettable experience! The meats are served directly at the table by master churrasqueros not to lose juiciness and temperature, a unique Brazilian Rodizio.

Best Steakhouse Restaurants in Spain

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